By continuing to innovate and expand its Sto. Tomas plant, Pepsi-Cola Products Philippines, Inc. (PCPPI), the nation's sole producer of PepsiCo beverages, is solidifying its position as a leader in the Philippine beverage sector. Within its nationwide network, the Tomas, Batangas Plant is one of the most cutting-edge and environmentally friendly establishments.
PCPPI's ambitious transformation path includes expanding operations and integrating industry-leading standards in food safety, production, environmental stewardship, and community involvement. The Sto. Tomas Plant is a prime example of operational excellence and growth driven by purpose, demonstrating these goals.
Innovation and Quality
The Sto. Tomas facility is where the Southern Tagalog Regional Office (STRO) is located. The Tomas factory is now PCPPI's most sophisticated bottle production location. The company's latest PET line, which is devoted to making carbonated soft drinks in highly recyclable PET bottles, increases production capacity and strengthens its dedication to sustainability and circularity.
With seven fully operational lines, the facility currently produces the well-known PepsiCo drinks that Filipinos have been enjoying for more than 70 years. Every bottle made demonstrates PCPPI's rigorous adherence to global standards for food safety, quality, and operations.
“Every bottle tells a story of quality, innovation, and purpose. The Sto. Tomas plant is a shining example of our commitment to building a future-ready organization that delivers both business excellence and meaningful impact. This transformation is no longer just a program: it’s a movement. We are building a resilient, high-performing organization guided by courageous people and enabled by world-class systems.” ~Phyo Phyu Noe, PCPPI President and CEO
Commitment to Food Safety
PCPPI is the epitome of excellence, exemplified by dedication and constancy. 12 of the company's manufacturing sites across the country, including Sto. Tomas plant. The highly sought-after Food Safety System Certification (FSSC), a widely accepted standard, was recommended for Tomas.
Because it validates the company's ability to manufacture safe food and packaging products, reduce operational risks, execute resource optimization initiatives, fortify supply chain partnerships, and maintain strict food safety protocols, FSSC certification offers PCPPI a distinct competitive edge.
The FSSC-recommended facilities include plants in Santo Tomas, Muntinlupa, San Fernando, Rosario, Davao, Bacolod, Naga, Zamboanga, Cagayan de Oro, Iloilo, Tanauan, and Cebu City.
Sustainability at the Core
Sustainability practices are deeply embedded in the Sto. Tomas plant’s daily operations. PCPPI’s environmental, social, and governance (ESG) milestones highlight its progress on multiple fronts:
- 13,000 metric tons of post-consumer plastic collected under the Extended Producer Responsibility (EPR) Law
- 237 million liters of water saved through conservation and reuse technologies
- 44% reduction in inventory losses thanks to improved supply chain and planning systems
These accomplishments reflect PCPPI’s unwavering focus on water stewardship, plastic circularity, and energy efficiency, proving that growth and environmental responsibility can go hand in hand.
Building the Future
Following the conclusion of its Annual Stockholders' Meeting, PCPPI reiterated its transformation plan, which is based on responsible business practices, innovation, and agility. In 2025, the Sto. Tomas plant is preparing for the next stage of life. A major facilitator of this trip is the Tomas plant.
The Sto. Tomas plant goes beyond superior production quality. Through employment creation, business support, and community engagement, Tomas Plant actively supports regional development. Currently, more than 600 people from Batangas and the neighboring areas work at the factory.
The Sto. Tomas plant is commemorating PCPPI's anniversary this month. Its long-term dedication to people, the environment, and performance—creating a more robust and sustainable future for the Philippine beverage industry—is symbolized by the Sto. Tomas plant.
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